How to Make a Mexican Margarita

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Drink lovers all throughout the world have fallen in love with the classic Mexican margarita.

Mexican Margarita

This drink is a mainstay at parties, get-togethers, and summer pool parties because of its pleasant blend of tequila, lime juice, and orange liqueur. The history of the margarita, a traditional recipe.

History of the Mexican Margarita

The Margarita was first made in Chihuahua, Mexico, in 1942. Made at a cantina, this classic cocktail swiftly rose to prominence as one of Mexico’s most well-liked concoctions. The Margarita, which is typically served in a sombrero-shaped glass with a salted rim, is a symbol of Mexican hospitality and culture.


Why You’ll Love It

  • The purest margarita you can make is this one. Using agave tequila and agave sweetener puts agave in the forefront.
  • Just three items are required. Stay away from Cointreau and the Triple Sec. The key ingredients of this margarita are agave nectar, freshly squeezed lime juice, and tequila.

Mexican Margarita

Ingredients to prepare Mexican Margarita

  • 2 ounces tequila (blanco or reposado recommended)
  • 1 ounce orange liqueur (Cointreau or triple sec)
  • 1 ounce fresh lime juice
  • ½ ounce agave nectar or simple syrup (optional)
  • Kosher salt for rimming the glass
  • Ice cubes
  • Lime wedge for garnish

Making a Mexican Margarita

  • Get the glass ready: Dip a lime wedge into kosher salt after running it over the rim of your glass.
  • Combine the ingredients: Pour the tequila, orange liqueur, lime juice, and sugar into an ice-filled cocktail shaker and shake well until chilled.
  • To serve, strain the mixture into the ice-cube-filled glass that has been prepared.
  • Add a wedge of lime as a garnish.

This recipe follows the typical 2-1-1 ratio for Margaritas: two parts tequila, one part orange liqueur, and one part lime juice


Variations to Try

If you want to make your margaritas more interesting:

  • Frozen Margarita: To create a slushy texture, blend all ingredients with ice.
  • Add slices of jalapeño or chilli powder to make the margarita spicy.
  • Fruit-Flavored Margaritas: To enhance sweetness, add fresh fruits like strawberries or mango.

Healthy Drinks:


Explore more on authentic Mexican cocktails here



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